Mystique Masala - Starter Menu

MALAI SEEKH £8.50

Tender rolls of minced chicken with herbs,wrapped around skewer roasted in tandoor.

ACHARI BOTI £8.50

Diced lamb in a pickled marinade, roasted to perfection in tandoor.

SUNEHRA MURG £8.50

Sliced chicken in a sweet and sour marinade, charcoal grilled in tandoor.

KASTURI JHEENGA £9.50

King prawns grilled to perfection.

MURG CHATPATA £8.50

Diced chicken tossed in bell peppers and onions.

LASOONI JHEENGA £8.50

Shrimps tossed in garlic, herbs and peppers, tangy and spicy.

MULTANI KHUMBH £8

Ginger flavoured mushroom, finished in tandoor.

VEGETABLE SAMOSA £5

Our own home made.

ONION PAKORA £5

Ever popular crispy onion bhaji.

PANEER SHIMLA MIRCH £8.50

Our own home made cottage cheese, diced and sautéed with ginger, garlic and bell peppers, tangy and spicy.

POPPADUMS £1

Plain or spicy.

CHUTNEY £2

A tray of mint sauce, mango chutney and onion salad.

LIME PICKLE £2

Mystique Masala - Chicken dishes

TANDOORI MURG £12.50

All time favourite tandoori chicken, in our chefs own marinade, tandoor cooked.

BANJARA MURG TIKKA £12.50

Chicken marinated in spinach, coriander and a hint of mint, grilled in tandoor.

RESHMI MURG TIKKA £12.50

Supreme of chicken in a marinade flavoured with cheese and cream, roasted in tandoor.

HAZARI MURG TIKKA £13

Our house speciality, garlic and cheesy chicken, served shaslik style, with diced pepper, grilled in tandoor.

MURG MAKHANI £12.50

Chargrilled chicken cooked in a tomato based curry with a hint of sundried fenugreek.

MURG DHANIA ADRAKI £12.50

Diced chicken in a fresh coriander leaves and ginger flavoured curry.

DIWANI HANDI £12.50

Breast of chicken and bell peppers in an onion based gravy.

MURG BAHAR £13

Our chefs special mild and creamy chicken delicacy with dried fruits and nut, flavoured with rose water.

MALABARI MURG £13

A south Indian delicacy from the Malabar coast, chicken in roasted onion and coconut based curry.

MURG SAAG £12.50

Chicken cooked in a creamy spinach based curry.

KHADA SABZI MURG £13

Chicken tikka tossed with bell peppers, onions and tomato with a hint of sauce.

Mystique Masala - Lamb dishes

BOTI TIKKA £15

Garlic and ginger flavoured diced lamb, charcoal grilled, served shaslik style.

KAKORI SEEKH £14

Ever popular seekh kebab, stuffed with fresh coriander and cheese, finished in tandoor.

GOSHT BHUNA ADRAKI £13.50

A lamb delicacy with chopped green peppers and ginger.

PYAZA GOSHT £13.50

A garlic, onion and tomato based lamb curry, served between the layers of onion.

KHADE MASALE KA GOSHT £13.50

Tender dices of lamb, cooked in whole spices with juliennes of peppers, tomatoes and onions.

GOSHT MIRCHI LASOONI £13

Garlic flavoured lamb curry.

KHEEMA MUTTER MASALA £13

Minced lamb and peas in an onion based masala.

KAJU METHI GOSHT £13.50

A mild and creamy lamb curry flavoured with sundried fenugreek.

Mystique Masala - Fish and Prawn Dishes

PAHADI JHEENGA £16

King prawn marinated in fresh coriander, mint and black salt, chargrilled in tandoor.

NILGIRI MACHLI £15

Fillet of tilapia in coconut, green chutney and cashew marinade, grilled in tandoor.

JHEENGA BALCHAO £16

Our chefs special, sweet and sour king prawn curry.

BHUNA JALPARI £16

Smoked king prawn in an onion based thick sauce.

DAKSHIN MEEN CURRY £15.50

A delicacy from south India, fish cooked in a tangy coconut and tamarind based sauce, garnished with crushed curry leaf.

TAWA NAZAKAT £14

A spread of lamb, chicken and prawn cooked in onion and herbs.

Mystique Masala - Rice Delicacies

Chicken, Lamb, or Prawn Biriyani £15

King prawn biriyani £17

Mushroom or Green peas pulau £5

Pulao rice tossed in either mushroom or green peas.

Jeera chawal £5

Rice tossed in cumin and herbs.

Palak chawal £5

An unusual rice delicacy cooked in spinach.

Pulao rice £4

Saffron flavoured rice.

Mystique Masala - Bread from Clay Oven

Kulcha - Masala £4 | Onion £3.70 | Plain £3

Round flat bread made with self raising flour.

Roti - Plain | £3 Butter | £3.50

Round flat bread made with whole wheat flour.

Naan - Plain £3 | Butter £3.50 | Garlic £3.70

A leavened baked bread.

Kashmiri Naan £5

Stuffed with coconut and dry fruits, mango flavoured.

Kheema Naan £5

Stuffed naan with minced meat.

Cheese Naan £5

Stuffed naan with cheese.

Lacha Paratha - Plain £3.20 | Mint £3.50

Layered Indian bread made with wholemeal flour.

Aloo Paratha £4

Stuffed with spiced potato.

Mystique Masala - Vegetables

Sabzi rai tamatar £9

Mix vegetable curry, tempered with black mustard, curry leaves and a hint of garlic.

Miloni Sabzi £9

Mix vegetable delicacy, served dry.

Aloo mutter £9

A north Indian speciality of curried potatoes and peas, can be served dry if you wish.

Palak ke saath £9

Your choice of either potatoes or mushroom or chickpeas or our own home made cottage cheese in a blend of delicately flavoured spinach.

Bhindi masala £9.50

Fresh okra tossed in those wickedly exotic spices.

Baigan pyaz £9

Aubergine cooked with onion and tomatoes.

Gobhi aloo £9

The ever popular combination of cauliflower and potatoes cooked in delicate spices and herbs.

Mutter paneer £9

Our own home made cottage cheese with green peas and spices in a creamy curry.

Chana masala £9

Softened chick peas in gentle spices topped with fresh coriander.

Dal tadka £9

The sub continental speciality of yellow lentils flavoured with cumin and garlic.

Dal makhani £9.50

Black lentils harmoniously simmered overnight on a slow fire, finished with butter and cream.

Dal palak £9.50

An unusual blend of spinach and yellow lentils.

Mystique Masala - Desserts

OUR HOME MADE DESSERTS

Gajar halwa £5

Grated carrot and milk pudding, served with ice cream.

Gulab jamun £5

Roundels of dough, consisting of milk solid, double cream and flour in a rose water flavoured syrup, served hot with ice cream.

Nariyal ladoo £5

A fresh coconut and milk dessert, served with mango or pistachio kulfi.

FROZEN DESSERTS

Kulfi £4.50

A milk based Indian creamy frozen dessert similar to ice cream, either mango or pistachio flavour.

Narangi £6

Orange sorbet made with real orange juice served in its own peel.

Nariyal £6

Coconut ice cream served in its own shell.